020 7580 3714
info@fitzroytavern.co.uk
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MAIN MENU

BAR SNACKS

 

We’ve worked hard to give our customers great choices in our menus and some twists on traditional pub food to tempt you in.  We source our ingredients from the very best and create our authentic dishes to appeal to a wide range of tastes and budgets. One constant is quality and you’ll love our take on the best of British. Relax, come and enjoy a meal with us!

THE FITZROY TAVERN

MENU


Sourdough Bread, Netherend Farm Butter 4.50 |House Olives 5.00

SMALL PLATES & STARTERS


BBQ Chicken Wings, Maple Bourbon Glaze, Blue Cheese Dip 8.25

Smoked Haddock & Prawn Fish Cakes, Puttanesca Dressing 8.95

Pork & Black Pudding Scotch Egg, Mustard, Fennel & Celeriac Remoulade 9.25

Chicken Liver & Cognac Pâté, Toasted Brioche, Caramelised Onion Chutney, Pickles 7.95

Teriyaki Tofu Salad, Sesame, Olives, Tomato, Pickled Red Onions, Lemon, Shaved Asparagus 8.50 / 13.95 (ve)

English Asparagus. Gribiche Dressing, Grilled Sourdough 10.95 (V)

Classic Prawn Cocktail, Avocado, Soft Boiled Egg, Sourdough Melba Toast 11.25

MAINS


Crispy Chicken Schnitzel, Fried Egg, Fennel & Celeriac Remoulade, Rocket Citrus Salad, Parmesan, Fries, Garlic Aioli 17.50

King Prawn Linguine, Sautéed Garlic Prawns in a Spiced Marinara sauce, Samphire, Fresh Herbs 15.95

Chargrilled Steak Bavette, Cooked Pink, Thick-Cut Chips, Creamy Peppercorn Sauce, Watercress 22.95

Pan-Seared Sea Bream Fillet, Charred Rhubarb, Jersey Royals, Samphire, Lemon Chive Butter 18.25

Old Brewery Beer-Battered Haddock & Chips, Tartare Sauce, Crushed Minted Peas, Charred Lemon, Watercress 19.95

Thai Green Curry, Asparagus, Samphire, Bamboo Shoots, Chantenay Carrot and Coriander Rice 15.50 (ve)

Add Chicken 3.00 / Tofu 2.50 (ve)

Black Angus Beef & Bone Marrow Burger, Cheddar Cheese, Bacon, Stout Onions, Garlic Aioli, Brioche Bun, Fries 19.50

Add Fried Egg £1.50

 

SIDES all at 5.50

Roasted Tenderstem Broccoli | Buttered Chantenay Carrots Rocket & Gem Salad | Jersey Royal Potatoes

Thick-Cut Chips | Fries | add cheese & bacon 2.50 

 

DESSERTS


Sticky Toffee Pudding, Toffee Sauce, Honeycomb Ice Cream v 8.00 (v)

Chocolate Brownie, Chocolate Sauce, Clotted Cream Vanilla Ice Cream 8.00 (v)

Strawberry & Rhubarb Eton Mess 8.00 (ve)

 

SUNDAY MENU

2 Courses 29.50       3 Courses 36.00

PLEASE ORDER FOOD AT THE BAR


Smoked Haddock & Prawn & Fish Cakes, Puttanesca Dressing

Pork & Black Pudding Scotch Egg, Mustard, Fennel & Celeriac Remoulade

Chicken Liver & Cognac Pâté, Toasted Brioche, Caramelised Onion Chutney, Pickles BBQ Chicken Wings, Maple Bourbon Glaze, Blue Cheese Dip

Teriyaki Tofu Salad, Sesame, Olives, Tomato, Pickled Red Onions, Lemon, Shaved Asparagus (ve)

English Asparagus. Gribiche Dressing, Grilled Sourdough 2.00 supplement

Classic Prawn Cocktail, Soft Boiled Egg, Sourdough Melba Toast. 2.50 Supplement

 

ROASTS & MAINS

All our roasts are served with rosemary roast potatoes, maple-glazed carrots, tender stem broccoli, sweet potato & swede mash, thyme-buttered savoy cabbage, Yorkshire pudding and house gravy

Roast 28-day Aged Sirloin of Beef w/ Horseradish Cream 3.50 supp

Roast Pork Belly, Cinnamon Apple Sauce

Roast Chicken, Garlic, Thyme & Lemon

Trio of Roast Meats, Beef, Pork & Chicken 8.00 supp

 Vegetarian Wellington, beetroot, sweet potato, mushroom, lentils and spinach (ve)

Old Brewery Beer-Battered Haddock & Chips, House Tartare Sauce, Crushed Minted Peas, Charred Lemon, Watercress Thai Green Curry, Asparagus, Samphire, Bamboo Shoots, Chantenay Carrot, Coriander Rice (ve)

*Add Chicken £3.00 / Tofu 2.50 (ve)

 

EXTRAS

Yorkshire Pudding & Gravy 2.00 | Roast Potatoes v 4.50 | House Cauliflower Cheese v 4.50

 

DESSERTS


Sticky Toffee Pudding, Toffee Sauce, Honeycomb Ice Cream (v)

Chocolate Brownie, Chocolate Sauce, Clotted Cream Vanilla Ice Cream (v) Strawberry & Rhubarb Eton Mess (ve)

 


Have Your Next Party with Us!

Our Dining Room is Available for Parties, Social Gatherings or Private Hire

Please Ask About Our Party Bite Offers and Buffet Menus

 

BAR SNACKS

House Olives (kcal 140) v 5.00

Smokehouse Bar Nuts (Kcal 483) v 4.75

Chilli & Lime Cashews & Peanuts (Kcal 439) v 4.50

Fiery Chilli Rice Crackers (Kcal 234) v 4.50

 

SMALL PLATES & SHARING

3 for 21.95 5 for 36.00


Padron Peppers, Extra Virgin Olive Oil, Maldon Sea Salt ve (Kcal 216) 7.25

Korean Fried Chicken, Gochujang Aioli, Hot Chilli Honey (Kcal 454) 8.00

Hand Battered Fish Finger Bites with Jalapeno Tartare Sauce (kcal 572) 8.25

Whipped Feta, Freekeh, Chickpeas, Basil & Mint w/t Grilled Dhukka Flat Bread v (Kcal 485) 7.50

Crispy Squid, Spicy Miso Mayonnaise (Kcal 669) 8.25

Chopped Kentish Hop Sausages, Honey & Mustard Glaze (kcal 464) 7.50

Onion Rings, Gunpowder Salt, Aioli & Lime (kcal 388) 6.50

Lemon & Coriander Houmous, Rose Harissa, Dhukka, Pickled Pink Onion, khobez Flat Bread v (Kcal 741) 6.95

Loaded Nachos. Crushed Avocado, Cheese Sauce, Sour Cream, Pico de Gallo Salsa, Jalapenos v (kcal 555/1110) v 8.00 /12.50

 

EXTRAS

Chips (kcal 318) 5.95 |Skin on Fries (Kcal 329) 5.95

add Cheese or Bacon 1.50 each or Gochujang Aioli 1.00

 

For more options, please ask to see our full menu available in our dining room

 

Allergen information. We can provide information on allergens in our food. Please ask a member of staff, however as our food is prepared in a kitchen where various allergens are handled, we cannot guarantee that any dishes are completely allergen free. Our meat, fish and chicken may contain bones

Adults need around 2000 Kcal a day

 

Have Your Next Party with Us!

Our Dining Room is Available for Parties, Social Gatherings or Private Hire

Please Ask About Our Party Bite Offers and Buffet Menus

The Fitzroy Tavern

16 Charlotte Street
London
W1T 2LY

info@fitzroytavern.co.uk
020 7580 3714

Opening Times

Monday-Friday 12:00 - 11:00
Saturday- 11:00 - 11:00
Sunday- 12:00 - 10:30
Food times
Sunday 12pm - 8pm
Monday - Thursday 12pm - 3:30pm 4:30pm - 9pm
Friday and Saturday 12pm - 3:30pm 4:30pm - 9:30pm
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